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STARTERS



(V) Foccacia
Crispy pizza bread with a touch of garlic and ground black pepper
R 79
Vegetarian


(V) Cheese Focaccia
Crispy pizza bread with a touch of garlic and ground black pepper topped with creamy mozzarella
R 89
Vegetarian


(V) Cheesy Garlic Roll
Crusty oven-baked roll filled with cheese smothered with a creamy garlic sauce
R 69
Vegetarian


(V) Vegetarian Flatbread
Toasties topped with pickled brinjals, garlic, onions, tomatoes and parsley
R 89
Vegetarian


Parma Flatbread
Toasties topped with Parma ham, mozzarella, tomatoes and garlic
R 99


Snails
Fried snails topped with a creamy garlic and blue cheese sauce
R 89


(V) Baked Camembert
Camembert topped with fried cherry tomatoes, onions, parsley, sliced olives, Balsamic vinegar and a touch of garlic and rosemary
R 109
Vegetarian


Chicken Livers
Gently fried in a garlic and wine sauce
R 89


Calamari
Grilled with a generous touch of garlic
R 109


Prawn Cocktail
Prawn tails mixed with a seafood sauce served on a bed of crispy, fresh lettuce
R 119


Rump Strips
Tender strips of rump steak done in a garlic and white wine sauce
R 109



SOUPS



(V) Hearty Vegetable Soup
A selection of fresh, seasonal vegetables done in our delicious home-made broth
R 89
Vegetarian


(V) Tomato Soup
Creamy tomato soup
R 79
Vegetarian


(V) Mushroom Soup
Creamy mushroom soup
R 89
Vegetarian


Seafood Soup
A deliciously creamy, home-made seafood soup
R 119



SALADS
Avocado when in season


(V) Green Salad
Crisp lettuce with tomatoes, green peppers, onions, olives and avocado (when in season)
R 99
Vegetarian


(V) Greek Salad
Crisp lettuce with tomatoes, green peppers, onions, olives, feta and avocado (when in season)
R 109
Vegetarian


Tuna Salad
Shredded tuna on a bed of crisp lettuce with tomatoes, onions, green peppers and avocado (when in season)
R 109


Chicken Salad
Crumbed chicken pieces on a bed of crisp lettuce with tomatoes, onions, green peppers and avocado
R 109


Bacon and feta Salad
Crisp lettuce topped with bacon bits, feta, avocado, tomatoes and green peppers
R 109



PASTA



(V) Spaghetti Napolitana
Our famous, hearty Italian tomato sauce
R 129
Vegetarian


Spaghetti Bolognaise
Al dente with a rich tomato mince sauce
R 149


Spaghetti Marinara
Prawns, calamari and mussels in a tomato-based sauce
R 199


(V) Fettuccine-a-la-cherry tomato
Al dente topped with fried cherry tomatoes, onions, parsley, sliced olives, Balsamic vinegar and a touch of garlic and rosemary
R 159
Vegetarian


(V) Three-Cheese Fettuccine
In a velvety three-cheese white sauce
R 159
Vegetarian


Fettuccine Alfredo
Ham and mushrooms in a creamy sauce
R 169


Mediterranean Fettuccine
Al dente with fried cherry tomatoes, fried olives, capers, parsley and a touch of garlic
R 179


Lasagne
Home-made the traditional Italian way
R 159



PIZZA
Italian thin crust


(V) Margarita
Tomato and mozzarella
R 109
Vegetarian


Parma
Parma ham shavings and fresh rocket
R 199


Diavolo
Mince, onions, green peppers and chilli
R 179


(V) Quattro Staggioni
Mushrooms, onions, green peppers, olives
R 179
Vegetarian


Salsiccia
Salami and chouriço
R 179


Seafood
Calamari, prawns and mussels
R 199


Chicken
Chicken with onions and green peppers
R 179


Hawaiian
Ham and pineapple
R 169


(V) Vegetarian
A selection of fresh chopped vegetables
R 159
Vegetarian


Greek
Feta, bacon, olives and avocado
R 169


Sweet Chicken
Chicken and pineapple with a sweet and sour sauce
R 179



FAMOUS CURRIES
Served with rice


Chicken and Prawn Curry
Chicken and prawn tails cooked in a creamy curry sauce and served with rice
R 199


Prawn Curry
Prawn tails in a creamy curry sauce and served with rice
R 199


Chicken Curry
Chicken cubes in a creamy curry sauce and served with rice
R 189


Seafood Curry
Prawns, mussels and calamari
R 209



MAINS
Served with a choice of chips, rice, baked potato or vegetables, *unless otherwise stated


Calamari
Grilled calamari tubes with a generous touch of garlic
R 199


Bacalhau à Brás
Fried cod in an onion and egg mix
R 229


Fish of the day
Catch of the day
R 199


Flame-grilled fish
Sole, flame-grilled and topped with a secret sweet garlic, parsley and beer sauce
R 199


Sole
Grilled to perfection
R 199


Sole Thermidor
Grilled Sole topped with a creamy seafood sauce
R 209


Kingklip
Grilled Kingklip
R 199


Kingklip-a-la-Barraca
Grilled Kingklip, smothered in a cheesy garlic sauce
R 199


Mediterranean Kingklip
Grilled Kingklip topped with fried cherry tomatoes, sliced olives, capers, parsley and a touch of garlic
R 209


Prawns-a-la-Barraca
Ten succulent king prawns fried in a secret white wine and garlic sauce
R 219


Prawn Pan
1kg Prawns-a-la-Barraca
R 369


Sardines
Grilled Portuguese sardines served with green peppers and boiled potatoes
R 189


Full Barraca Chicken
Traditional and renowned flame-grilled flat chicken
R 199


Half Barraca Chicken
Traditional and renowned flame-grilled flat chicken
R 139


Barraca Steak
Juicy rump steak fried in a wine and garlic sauce and topped with a fried egg
R 209


Steak Chausseur
Tender fillet medallions topped with our secret red wine and mushroom sauce
R 239


Spanish Steak
Rump steak topped with bacon, egg and our secret red wine and mushroom sauce
R 229


Chimichurri Rump
350g Rump, topped with a homemade chimichurri sauce
R 209


Rump Steak
350g Rump steak grilled to your liking
R 199


Fillet Steak
Three tender fillet medallions grilled to your liking
R 229


Rack of Ribs - Pork
A whole rack of pork ribs, spiced and flame-grilled
R 209


Chicken Schnitzel
Crumbed and grilled chicken breast
R 169


Cheddamelt Schnitzel
Crumbed and grilled chicken breast topped with a creamy cheese sauce
R 179


Cheese and Mushroom Schnitzel
Crumbed and grilled chicken breast topped with cheese and smothered in a mushroom sauce
R 179


(V) Vegetable Paella*
A selection of fresh, seasonal vegetables mixed with fragrant rice, done the traditional Spanish way
R 179
Vegetarian



COMBOS
Served with a choice of chips, rice, baked potato or vegetables


Chicken and Prawns
Half flame-grilled chicken with five king Barraca prawns
R 219


Chicken and Calamari
Half flame-grilled chicken with grilled calamari tubes
R 219


Calamari and Prawns
Five king Barraca prawns with grilled calamari tubes
R 219


Kingklip and Prawns
Five king Barraca prawns with grilled Kingklip
R 219


Kingklip and Calamari
Kingklip with grilled calamari tubes
R 219


Mozam Combo
Flame-grilled half chicken, five king Barraca prawns with grilled calamari
R 279


Vidal Combo
Kingklip, five king Barraca prawns with grilled calamari
R 279


Single Seafood Platter
5 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels
R 309


Double Seafood Platter
10 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels
R 469


Family Seafood Platter
20 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels (serves four)
R 809



BURGERS
Served with chips


Beef Burger
Flame-grilled to your liking
R 109


Cheese Burger
Flame-grilled with cheese
R 109


Bacon and Cheese
Flame-grilled with bacon and cheese
R 109


Chicken Burger
Succulent grilled chicken breast
R 109


Steak Burger
Juicy steak with tomato and lettuce
R 119


Steak Prego
Juicy steak in a Portuguese roll
R 99


Chicken Prego
Tender grilled chicken breast in a Portuguese roll
R 99



SAUCES



Creamy Mushroom
R 39


Sweet Mushroom
R 39


Sweet and Sour
R 39


Blue Cheese
R 39


Lemon Butter
R 39


Garlic Butter
R 39


Lemon Peri-Peri
R 39


Peri-Peri
R 39


Cheese
R 39


Chimichurri
R 39


Lemon Garlic
R 39


Pepper
R 39



TOASTED SANDWICHES
A choice of brown or white bread, served with chips


(V) Cheese
R 59
Vegetarian


(V) Cheese and Tomato
R 69
Vegetarian


Ham and Tomato
R 69


Ham and Cheese
R 69


Ham, Cheese and Tomato
R 79


Chicken Mayonnaise
R 79


Bacon and Egg
R 79


Tuna Mayonnaise
R 79



OPEN SANDWICHES
Served with chips


Parma
Oven-baked roll with Parma ham on a bed of lettuce, mozzarella and tomato slices
R 109


Steak
Oven-baked roll with steak strips on a bed of lettuce, mozzarella, tomato slices, parsley and caramelised onions
R 109


Chicken
Oven-baked roll with grilled chicken strips and a sweet mushroom sauce on a bed of lettuce and mozzarella
R 99


Hawaiian
Oven-baked roll with chopped up beef patty mixed with pineapple on a bed of lettuce and mozzarella
R 99


(V) Vegetarian
Oven-baked roll with grilled seasonal vegetables on a bed of lettuce and mozzarella
R 99
Vegetarian



DESSERT
Served with a choice of whipped cream or ice cream


Salted Caramel Baked Cheesecake
Decadent thick cream cheese and double cream baked to perfection on a traditional, golden, oat biscuit base topped with a silky melted caramel
R 79


Apple Crumble
Apples layered with cinnamon and raisins served on a crumbled biscuit base
R 79


Chocolate Brownie
Made with tree nuts, decadent chocolate and cocoa
R 79


Malva Pudding
A traditional, warm South African pudding made with cream, apricot jam and a rich toffee sauce
R 79


Chocolate Volcano
A rich soufflé made with fine chocolate, baked to perfection
R 79


Crowd Pleaser
Vanilla ice cream served with a rich chocolate sauce
R 59



Wine List



Graça
R 159


Two Oceans Sauvignon Blanc
R 169


Protea Sauvignon Blanc
R 199


Alvi’s Drift Sauvignon Blanc
R 199


Diemersfontein Chenin Blanc
R 199


Protea Chenin Blanc
R 199


Hartenberg Unwooded Chardonnay
R 199


Protea Chardonnay
R 199


Anura Chardonnay
R 209


Anura Sauvignon Blanc
R 209


Van Loveren Chenin Blanc
R 209


Nederburg Stein
R 189


Nederburg Rosé
R 189


Fairview Rosé
R 199


Mateus Rosé
R 229


Two Oceans Cabernet Merlot
R 169


Swartland Shiraz
R 179


Rhino Run Blend
R 189


Alvi’s Drift Cabernet Sauvignon
R 209


Alvi’s Drift Shiraz
R 209


Zonnebloem Merlot
R 229


Nederburg Cabernet Sauvignon
R 229


Anura Cabernet Sauvignon
R 229


Diemersfontein Prodigy Pinotage
R 229


Van Loveren African Java Pinotage
R 249


Kanonkop Cape Blend
R 259


Bushvine Syrah
R 289


Retief Blend
R 309


Springfield Whole Berry Cabernet Sauvignon
R 369


Rupert & Rothschild
R 369


Chocolate Block
R 459


Simonsig Chenin Blanc, 187ml
R 89


Beyerskloof Pinotage, 250ml
R 89


Simonsig Cabernet Sauvignon Shiraz, 187ml
R 89


Nederburg Baronne, 250ml
R 89


Anura Chardonnay, 375ml
R 99


Anura Sauvignon Blanc, 375ml
R 99



Cocktails



Margarita
R 89


Piña Colada
R 89


Strawberry Daiquiri
R 89


Mojito
R 89


Aperol Spritzer
R 89


Mexican Sunset
R 89


Italian Margarita
R 89



Mocktails



Virgin Strawberry Daiquiri
R 69


Mosquito
R 69


Piña Uncolada
R 69


Safe Sunrise
R 69



Jars



Barraca Jar
R 79


R&R
R 79


Sangria
R 89


Katemba
R 79


Watermelon GinBull
R 79


Red Bull and Vodka
R 79



Smoothies



Coffee Freezo
R 69


Bar One
R 69


Lemon
R 69


Strawberry
R 69


Passion Fruit
R 69

18 McKenzie Street, St. Lucia, Kwazulu-Natal, South Africa  |  Open from 10am to 9pm  |  +27 (0) 35 590 1729

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