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STARTERS



(V) Foccacia
Crispy pizza bread with a touch of garlic and ground black pepper
R 79
Vegetarian


(V) Cheese Focaccia
Crispy pizza bread with a touch of garlic and ground black pepper topped with creamy mozzarella
R 99
Vegetarian


(V) Cheesy Garlic Roll
Crusty oven-baked roll filled with cheese smothered with a creamy garlic sauce
R 69
Vegetarian


(V) Vegetarian Flatbread
Toasties topped with pickled brinjals, garlic, onions, tomatoes and parsley
R 89
Vegetarian


Parma Flatbread
Toasties topped with Parma ham, mozzarella, tomatoes and garlic
R 109


Snails
Fried snails topped with a creamy garlic and blue cheese sauce
R 99


(V) Baked Camembert
Camembert topped with fried cherry tomatoes, onions, parsley, sliced olives, Balsamic vinegar and a touch of garlic and rosemary
R 109
Vegetarian


Chicken Livers
Gently fried in a garlic and wine sauce
R 89


Calamari
Grilled with a generous touch of garlic
R 119


Prawn Cocktail
Prawn tails mixed with a seafood sauce served on a bed of crispy, fresh lettuce
R 129


Rump Strips
Tender strips of rump steak done in a garlic and white wine sauce
R 119



SOUPS



(V) Hearty Vegetable Soup
A selection of fresh, seasonal vegetables done in our delicious home-made broth
R 89
Vegetarian


(V) Tomato Soup
Creamy tomato soup
R 79
Vegetarian


(V) Mushroom Soup
Creamy mushroom soup
R 89
Vegetarian


Seafood Soup
A deliciously creamy, home-made seafood soup
R 129



SALADS
Avocado when in season


(V) Green Salad
Crisp lettuce with tomatoes, green peppers, onions, olives and avocado (when in season)
R 99
Vegetarian


(V) Greek Salad
Crisp lettuce with tomatoes, green peppers, onions, olives, feta and avocado (when in season)
R 109
Vegetarian


Tuna Salad
Shredded tuna on a bed of crisp lettuce with tomatoes, onions, green peppers and avocado (when in season)
R 119


Chicken Salad
Crumbed chicken pieces on a bed of crisp lettuce with tomatoes, onions, green peppers and avocado
R 119


Bacon and feta Salad
Crisp lettuce topped with bacon bits, feta, avocado, tomatoes and green peppers
R 119



PASTA



(V) Spaghetti Napolitana
Our famous, hearty Italian tomato sauce
R 129
Vegetarian


Spaghetti Bolognaise
Al dente with a rich tomato mince sauce
R 149


Spaghetti Marinara
Prawns, calamari and mussels in a tomato-based sauce
R 209


(V) Fettuccine-a-la-cherry tomato
Al dente topped with fried cherry tomatoes, onions, parsley, sliced olives, Balsamic vinegar and a touch of garlic and rosemary
R 159
Vegetarian


(V) Three-Cheese Fettuccine
In a velvety three-cheese white sauce
R 159
Vegetarian


Fettuccine Alfredo
Ham and mushrooms in a creamy sauce
R 169


Mediterranean Fettuccine
Al dente with fried cherry tomatoes, fried olives, capers, parsley and a touch of garlic
R 179


Lasagne
Home-made the traditional Italian way
R 159



PIZZA
Italian thin crust


(V) Margarita
Tomato and mozzarella
R 109
Vegetarian


Parma
Parma ham shavings and fresh rocket
R 209


Diavolo
Mince, onions, green peppers and chilli
R 189


(V) Quattro Staggioni
Mushrooms, onions, green peppers, olives
R 179
Vegetarian


Salsiccia
Salami and chouriço
R 179


Seafood
Calamari, prawns and mussels
R 209


Chicken
Chicken with onions and green peppers
R 179


Hawaiian
Ham and pineapple
R 169


(V) Vegetarian
A selection of fresh chopped vegetables
R 169
Vegetarian


Greek
Feta, bacon, olives and avocado
R 179


Sweet Chicken
Chicken and pineapple with a sweet and sour sauce
R 179



FAMOUS CURRIES
Served with rice


Chicken and Prawn Curry
Chicken and prawn tails cooked in a creamy curry sauce and served with rice
R 199


Prawn Curry
Prawn tails in a creamy curry sauce and served with rice
R 199


Chicken Curry
Chicken cubes in a creamy curry sauce and served with rice
R 189


Seafood Curry
Prawns, mussels and calamari
R 209



MAINS
Served with a choice of chips, rice, baked potato or vegetables, *unless otherwise stated


Calamari
Grilled calamari tubes with a generous touch of garlic
R 209


Bacalhau à Brás
Fried cod in an onion and egg mix
R 249


Fish of the day
Catch of the day
R 209


Flame-grilled fish
Sole, flame-grilled and topped with a secret sweet garlic, parsley and beer sauce
R 219


Sole
Grilled to perfection
R 209


Sole Thermidor
Grilled Sole topped with a creamy seafood sauce
R 219


Kingklip
Grilled Kingklip
R 219


Kingklip-a-la-Barraca
Grilled Kingklip, smothered in a cheesy garlic sauce
R 129


Mediterranean Kingklip
Grilled Kingklip topped with fried cherry tomatoes, sliced olives, capers, parsley and a touch of garlic
R 239


Prawns-a-la-Barraca
Ten succulent king prawns fried in a secret white wine and garlic sauce
R 229


Prawn Pan
1kg Prawns-a-la-Barraca
R 379


Sardines
Grilled Portuguese sardines served with green peppers and boiled potatoes
R 199


Full Barraca Chicken
Traditional and renowned flame-grilled flat chicken
R 199


Half Barraca Chicken
Traditional and renowned flame-grilled flat chicken
R 139


Barraca Steak
Juicy rump steak fried in a wine and garlic sauce and topped with a fried egg
R 229


Steak Chausseur
Tender fillet medallions topped with our secret red wine and mushroom sauce
R 249


Spanish Steak
Rump steak topped with bacon, egg and our secret red wine and mushroom sauce
R 249


Chimichurri Rump
350g Rump, topped with a homemade chimichurri sauce
R 229


Rump Steak
350g Rump steak grilled to your liking
R 219


Fillet Steak
Three tender fillet medallions grilled to your liking
R 249


Rack of Ribs - Pork
A whole rack of pork ribs, spiced and flame-grilled
R 219


Chicken Schnitzel
Crumbed and grilled chicken breast
R 179


Cheddamelt Schnitzel
Crumbed and grilled chicken breast topped with a creamy cheese sauce
R 189


Cheese and Mushroom Schnitzel
Crumbed and grilled chicken breast topped with cheese and smothered in a mushroom sauce
R 189


(V) Vegetable Paella*
A selection of fresh, seasonal vegetables mixed with fragrant rice, done the traditional Spanish way
R 189
Vegetarian



COMBOS
Served with a choice of chips, rice, baked potato or vegetables


Chicken and Prawns
Half flame-grilled chicken with five king Barraca prawns
R 229


Chicken and Calamari
Half flame-grilled chicken with grilled calamari tubes
R 229


Calamari and Prawns
Five king Barraca prawns with grilled calamari tubes
R 229


Kingklip and Prawns
Five king Barraca prawns with grilled Kingklip
R 239


Kingklip and Calamari
Kingklip with grilled calamari tubes
R 239


Mozam Combo
Flame-grilled half chicken, five king Barraca prawns with grilled calamari
R 299


Vidal Combo
Kingklip, five king Barraca prawns with grilled calamari
R 299


Single Seafood Platter
5 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels
R 329


Double Seafood Platter
10 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels
R 489


Family Seafood Platter
20 King Barraca prawns, grilled Sole, grilled calamari and fresh mussels (serves four)
R 869


Neptunes Platter
Twenty king prawns, four sardines, grilled fish, grilled calamari and fresh mussels
R 899



BURGERS
Served with chips


Beef Burger
Flame-grilled to your liking
R 119


Cheese Burger
Flame-grilled with cheese
R 119


Bacon and Cheese
Flame-grilled with bacon and cheese
R 119


Chicken Burger
Succulent grilled chicken breast
R 119


Steak Burger
Juicy steak with tomato and lettuce
R 129


Steak Prego
Juicy steak in a Portuguese roll
R 99


Chicken Prego
Tender grilled chicken breast in a Portuguese roll
R 99



SAUCES



Creamy Mushroom
R 39


Sweet Mushroom
R 39


Sweet and Sour
R 39


Blue Cheese
R 39


Lemon Butter
R 39


Garlic Butter
R 39


Lemon Peri-Peri
R 39


Peri-Peri
R 39


Cheese
R 39


Chimichurri
R 39


Lemon Garlic
R 39


Pepper
R 39



TOASTED SANDWICHES
A choice of brown or white bread, served with chips


(V) Cheese
R 69
Vegetarian


(V) Cheese and Tomato
R 79
Vegetarian


Ham and Tomato
R 79


Ham and Cheese
R 79


Ham, Cheese and Tomato
R 89


Chicken Mayonnaise
R 89


Bacon and Egg
R 89


Tuna Mayonnaise
R 89



OPEN SANDWICHES
Served with chips


Parma
Oven-baked roll with Parma ham on a bed of lettuce, mozzarella and tomato slices
R 119


Steak
Oven-baked roll with steak strips on a bed of lettuce, mozzarella, tomato slices, parsley and caramelised onions
R 119


Chicken
Oven-baked roll with grilled chicken strips and a sweet mushroom sauce on a bed of lettuce and mozzarella
R 109


Hawaiian
Oven-baked roll with chopped up beef patty mixed with pineapple on a bed of lettuce and mozzarella
R 109


(V) Vegetarian
Oven-baked roll with grilled seasonal vegetables on a bed of lettuce and mozzarella
R 109
Vegetarian



DESSERT
Served with a choice of whipped cream or ice cream


Salted Caramel Baked Cheesecake
Decadent thick cream cheese and double cream baked to perfection on a traditional, golden, oat biscuit base topped with a silky melted caramel
R 89


Apple Crumble
Apples layered with cinnamon and raisins served on a crumbled biscuit base
R 89


Chocolate Brownie
Made with tree nuts, decadent chocolate and cocoa
R 89


Malva Pudding
A traditional, warm South African pudding made with cream, apricot jam and a rich toffee sauce
R 89


Chocolate Volcano
A rich soufflé made with fine chocolate, baked to perfection
R 89


Crowd Pleaser
Vanilla ice cream served with a rich chocolate sauce
R 69



Wine List



Graça
R 169


Two Oceans Sauvignon Blanc
R 179


Protea Sauvignon Blanc
R 209


Alvi’s Drift Sauvignon Blanc
R 209


Diemersfontein Chenin Blanc
R 209


Protea Chenin Blanc
R 209


Hartenberg Unwooded Chardonnay
R 209


Protea Chardonnay
R 209


Anura Chardonnay
R 219


Anura Sauvignon Blanc
R 219


Van Loveren Chenin Blanc
R 219


Nederburg Stein
R 199


Nederburg Rosé
R 199


Fairview Rosé
R 209


Mateus Rosé
R 239


Two Oceans Cabernet Merlot
R 179


Pandora’s Box The Italian Job Red Blend
R 189


Perdeberg Shiraz
R 199


Slanghoek Pinotage
R 199


Fairview La Capra Merlot
R 209


Du Toit’s Kloof Shiraz
R 209


Zonnebloem Merlot
R 239


Nederburg Cabernet Sauvignon
R 239


KWV Classic Pinotage
R 239


Boplaas Cape Portuguese Red Blend
R 259


Kanonkop Cape Blend
R 269


Doolhof Mountain Range Malbec/Merlot
R 299


Fairview The Goatfather Sang/Cab/Merlot
R 309


Hartenberg Cabernet Sauvignon/Merlot
R 339


Springfield Whole Berry Cabernet Sauvignon
R 379


Rupert & Rothschild
R 379


Chocolate Block
R 469


Simonsig Chenin Blanc, 187ml
R 99


Beyerskloof Pinotage, 250ml
R 99


Simonsig Cabernet Sauvignon Shiraz, 187ml
R 99


Nederburg Baronne, 250ml
R 99


Anura Chardonnay, 375ml
R 109


Anura Sauvignon Blanc, 375ml
R 109



Cocktails



Margarita
R 89


Piña Colada
R 89


Strawberry Daiquiri
R 89


Mojito
R 89


Aperol Spritzer
R 99


Mexican Sunset
R 89


Italian Margarita
R 89


Bloody Mary
R 99


Godfather
R 109



Mocktails



Virgin Strawberry Daiquiri
R 69


Mosquito
R 69


Piña Uncolada
R 69


Safe Sunrise
R 69



Jars



Barraca Jar
R 89


R&R
R 89


Sangria
R 99


Katemba
R 89


Red Bull and Vodka
R 89



Smoothies



Coffee Freezo
R 69


Bar One
R 69


Lemon
R 69


Strawberry
R 69


Passion Fruit
R 69

18 McKenzie Street, St. Lucia, Kwazulu-Natal, South Africa  |  Open from 10am to 9pm  |  +27 (0) 35 590 1729

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